Buttermilk-glazed mini fig and pecan cakes

Today is the 20th of the month.  Not only does this mean it’s only five days left until Christmas, but it also marks the start of my week long holiday down the coast with my family.  A week relaxing by the beach and spending time with those I hold dear to my heart…  Perfection! Speaking […]

Fig, prosciutto and manchego salad

Over the past couple of weeks I’ve been quite excited to see the appearance of fresh figs in the grocers and have been dreaming of ways to put them to good use in the kitchen.  This Fig, prosciutto and manchego salad seemed like the perfect place to start.  There is something ever so good about […]