Here’s an idea for a quick and refreshing mid-week treat for those of you feeling the heat! Icy cold, freshly crushed watermelon juice. So simple. So good!
You don’t really need a recipe for this one, as all it involves is putting some diced seedless watermelon (I had plenty left over after making watermelon granita last week) in a blender or juicer. Depending on how juicy your watermelon, 400g should make about 350 ml of juice.
If you fancy, you could also try mixing the flavours a little by adding a few mint leaves when blending. Just don’t be too heavy handed, otherwise the mint will be overpowering.
Enjoy the rest of your week! x